Dinner Rolls

1 package yeast
1/4 C warm water
1C scalded milk
1/2 C sugar
2 beaten eggs
1/2 C oil
1t salt
4C unsifted flour

Dissolve yeast in water. Mix with rest of ingredients in large mixing bowl. Let raise overnight in bowl. In the morning shape into rolls and place on greased pans. Let raise at least four hours. Then bake at 350 degrees until golden brown. If you don't want to do this overnight, just let raise to double, punch down and roll out and let roll rise to double.