1 package raw cranberries
2C sugar
1 can crushed pineapple
1 package mini marshmallows
1 pt whipped cream, whipped
Wash, drain, and grind cranberries. Mix with the sugar and pineapple. Refrigerate over night. Add marshmallows and fold in cream.
This recipe is super easy! I've been making it for the last several years for Thanksgiving and Christmas dinner. It is sooooo yummy!
Sunday, November 18, 2007
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